Vegetables farming

vegetables

1. Tomato
2. Onion
3. Chilli
4. Brinjal
5. Lady’s finger
6. Other

Tomato 〈〈

Hi friends everyone knows how important tomato is in the vegetables we see We can not eat curry without tomato Tomato has many uses Tomatoes are called super food. They contain many antioxidants and vitamins. There are 2500 thousand varieties of tomatoes in this world. 

That being said there are many uses for what you need to know if you know how to grow such antomato   i.e. watch  videos on vjyreview.blogspot.com website

Let's find out what are the benefits of using them:-

1 Tomato has anti-cancer properties. The lycopene in them ... prevents colon, prostate and lung cancers.

2. It is better to cut a blood clot. There is also a risk of freezing. If that happens, there is a risk of heart attack. To prevent that from happening you should eat tomatoes

3. People with forgetfulness, depression and tension should eat tomatoes. Vitamins B and E in them improve brain function.

4. Beta carotene and lycopene in tomatoes are good for the eyes. Improve eyesight.

5. Eat tomatoes to keep the skin soft. Their biotin and vitamin C regulate the production of proteins. Repair skin cells. Protect against aging.

6. It is better to eat as many tomatoes as possible during pregnancy. Newborn babies are born healthy and have no problems. 

There are many uses for this, but you need to know how to grow such a tomato.

                                         

Onion〈〈

Hi friends every dish we make has onion in it because it does not taste curry without onion and is eaten raw. Some people like to eat salad with onions. Onion .. not only tastes good in the mouth but also provides health. Therefore, it is said that the good that our elders did with onions .. even the mother does not. It is especially good to take raw onions with meals. Let us know what are the benefits of eating onions raw.

That being said there are many uses for what you need to know if you know how to grow such an onion i.e. watch  videos on vjyreview.blogspot.com website

15 years of Onion Farming experience Mr Praveen Reddy Special thanks to our v j y staff for collaborating Praveen Reddy has 15 yeras experience in Onion Farming You can take our Praveen Reddy advice if you want to keep any Onion Farming and his contact number given below..

contact:          9502499896    

More benefits associated with onions   :-

1. Helps to boost immunity.

2. Kercetin reduces inflammation, reduces allergic symptoms,

3. Plays a key role in controlling blood pressure.

4. Coutinho suggested that taking green onions with meals could boost immunity.

5. Onion is also rich in high antioxidants and anti-inflammatory properties.

6. Onions also act as anti-bacterial. According to several studies, onions can help control blood sugar in people with diabetes (pre-diabetes).

8. Onion contains Vitamin-C, Vitamin B6, Calcium, Fiber, Iron, Potassium, Manganese and Phosphorus.

9. The fiber in onions improves digestion.

10. Onion is a good medicine to reduce urinary tract infections.

11. Prevents cancer factors.

Click on the read below option to know more about onion growers

Chilli 〈〈

Hi friends chili means a lot of people are scared. Is spicy. Used in cooking as inedible and discarded. Cooking is not possible without chillies, we use green, fruit and dried chillies so they are included in super foods. Chili is not an Indian plant. Our people used pepper for chili. Chilies are spicy. Telugu people like to use chillies in curries and eat bajjis made with them. But greens are rich in antioxidants that we do not know about, which can boost the body's immune system. Consumption of green chillies also reduces the chances of prostate related diseases.

The uniqueness of green chillies lies not only in its intensity, but also in its health. Vitamin-C is found in high amounts in green chillies, which strengthen the body's immune system. Apart from this, it also reduces the risk of heart disease. However.

That being said there are many uses for what you need to know if you know how to grow such an chillies i.e. watch  videos on vjyreview.blogspot.com website

2 years of chili experience Mr Mahender Special thanks to our v j y staff for collaborating  Mahender  has 2 yeras experience in chiliYou can take our  Mahender  advice if you want to keep any chili and his contact number given below..

contact:     

More benefits associated with chili   :-

1. Cholesterol can be controlled by eating green chillies

2. Blood circulation is smooth. This prevents blood clots from forming

3. Reduces the risk of heart related diseases.

4. Capsaicin in green chillies keeps blood circulation balanced, thus reducing the risk of colds and sinus infections. Eat green chillies when you have a cold. Relieves cold.

5. Consumption of green chillies reduces the risk of osteoporosis.

6. Green chillies are high in iron. Therefore, green chillies should be taken for iron supply.

7. Also, the Caspian chemical in chilies causes inflammation when you eat chili. It stimulates a center called the hypothalamus in the brain to raise body temperature.

8. An element called peppermint in chili helps greatly in digestion. This triggers more taste buds due to the production of hydrochloric acid in the stomach. This acid is essential for the digestion of proteins and other foods

Click on the read more option below to know more about the farmers who grow green chillies

Brinjal〈〈

Hi friends eggplants usually come in different shapes and colors, depending on the type of cultivar. Usually these wedges are round or thin and long. Eggplant has a glossy skin. Eggplant was first cultivated in China in the 5th century BC. Eggplant has many health benefits. It is one of the favorite vegetables of food lovers. Eggplant has been proven to contain more nicotine than other plants. A common question arises as to whether eggplant is good for health. But, while the harm to your body is minimal, some people are hesitant to eat eggplant. Because .. not everyone gets eggplant. People suffering from skin allergies are advised to avoid eggplants. Then you have your doubts about how to call eggplant a healthy vegetable. Because .. there are many reasons for this. That one reason is wrong .. eggplant is the best of the rest. Eggplant should be eaten once a week instead of in excess.

If you want to know how to grow such an eggplant, watch the pete videos on vjyreview.blogspot.com

More benefits of green brinjal:-

1. Eggplant is rich in carbs and fiber.
2. Potassium in eggplant removes hydrates from the body and prevents heart problems.
3.Eggplant dissolves body fats.
4. Improves blood flow.
5. Eggplant removes excess iron from the body
6. It plays a key role in reducing asthma, constipation, intestinal problems, ulcers and large bowel cancers.
7. Eggplant acts as an anti-aging agent without wrinkles on the skin when applied to the body.
8. For those who suffer from insomnia, it is best to eat roasted eggplant about 4 hours before going to bed
9. Eggplant prevents body odor.
10.Prevents dental problems.
11. It also reduces the risk of kidney disease

Click on the read more option below to know more about the farmers who grow green brinjals

Lady’s finger 〈〈

Hi friends this is a must have, for any Affiliate, promoting any program. Many people make a variety of dishes with these. Aubergine fry is especially famous worldwide. Adults say that eating aubergine increases intelligence. However, nutritionists say that apricots are rich in vitamins, minerals and fiber. Consumption of crocuses in the diet contains a protein called lectin which reduces the risk of breast cancer. Folate in the gum can prevent many types of cancer. Experts say folate deficiency increases the risk of breast, neck, pancreatic and lung cancers.

Watch pete videos on vjyreview.blogspot.com to know if you know how to grow such a crocus.

More Benefits of Lady’s finger: -

1. Drinking water soaked in aubergines improves blood circulation. High BP decreases.
2. Water soaked in crocus is also very good for keeping the heart strong and healthy.
3. For people with diabetes ... To control sugar levels, drink crocus water.
4. People with eye problems should drink this water daily for better results. This water also has benefits for skin and hair.
5. Dried coriander seeds can be used as a medicine for diabetes.
6. The antioxidants in these nuts lower cholesterol, according to the American Heart Association.
7. The ingredients in coriander seeds act as wonderful antioxidants and reduce stress
8. Coriander, which is high in vitamin K, is very good for bones. Vitamin E in them helps in absorption of calcium. However, people with acne, kidney disease and arthritis are advised to take adequate doses due to their fructin, oxalate and solamine.

Click on the read more option below to know more about the farmers who grow Lady’s finger coriander

Other〈

Benefits of Groundnut and Cultivation Method:-

Hi Friends Most of us favorite among the seeds are peanuts. We roast and boil them, eat them in snacks, sweets, palli chutney, bellam patti etc. Due to the presence of vitamin E, fiber, selenium and zinc, which are high in peanuts, they are useful for the production of hormones required for the beauty of the body. Improves blood circulation and promotes good health and skin beauty. What we still don't know is that we are eating groundnut seeds... we have removed the thin skin (skin, skin) on those seeds. Because it is a bit bitter to our mouth, we do not eat it, but health experts say that we should eat peanuts with skins (husks). According to this, peanut husks are also useful, and protein, oil and fiber are very high in peanuts.

* The type of polyphenol present in the skins is absorbed by the body and helps in protecting the skin and prevents the skin from drying out. Peanut skins also have properties that prevent heart disease, cancer and heart attack. Bioactives present in the skins prevent fiber-related diseases.

*According to researches, peanuts should be eaten raw, roasted or boiled... including their skins. If we eat a handful of peanuts (shell included) daily... we will have a lot of health. Some studies say that we can protect ourselves from the dreaded cancer and heart disease

Health Benefits of Groundnuts :-

For weight loss: 

Peanuts are an incredibly healthy snack because of their high fiber content. Peanuts are rich in dietary proteins and proteins help your body in increasing muscle strength to become leaner. A common misconception is that you will gain weight when you consume too much peanuts. Some studies have revealed that this is not true, and in some cases, including nuts like peanuts can help you lose weight in a healthy way.

For skin: 

Peanuts help keep your skin smooth and heal wounds.For Cholesterol: Eating peanuts can help lower bad cholesterol, the good kind of cholesterol. They also help in maintaining cholesterol levels immediately after meals and peanuts help in lowering LDL, hdl cholesterol in the body, in a clinical study, peanut consumption was found to balance cholesterol levels within 4 weeks.

For the heart:

 Because peanuts lower cholesterol and contain vitamin E, peanuts can help reduce atherosclerosis, heart attacks, and heart-related diseases. Peanuts contain the nutrients your heart needs. They also have lipid profiles that reduce the risk of plaque buildup in blood vessels, according to some studies. Peanuts are found to contain high amounts of vitamin E, which can reduce the risk of heart-related diseases. The amino acid arginine found in peanuts improves blood circulation and is a sign of a healthy heart blood supply system.

Peanuts for treating Alzheimer's disease:-

Alzheimer's is a neurodegenerative disease that slowly reduces the brain's function and motivation. According to the NIH, it causes age-related dementia and loss of cognitive function. There is no definite cure for this disease, treatment is usually cognitive therapy and behavioral management. Being rich in vitamin and vitamin B3, peanuts help protect you from Alzheimer's disease. Some studies suggest that they have some therapeutic potential against Alzheimer's

For mental health: 

Eating peanuts can also reduce the incidence of depression, anxiety and Alzheimer's disease due to their rich composition of antioxidants and vitamins.

To treat gallstones: 
Eating peanuts daily helps in the production of bile acids which helps in preventing gallstones.
For cancer:
Eating peanuts can reduce the risk of cancer, especially in the stomach.More about this source textSource text required for additional translation information Send feedback
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Groundnut Cultivation System:

Selection of soil types:-

Soil selection is the most important task in groundnut cultivation. Suitable soils for groundnut crop

 * Sandy red soils,

 *Sandy loam soils

*Chalka and red loam soils

Soils with high sand content and low moisture content are very suitable for groundnut crop and clayey and sticky soils are not suitable for groundnut cultivation, soils with poor drainage are also unsuitable for groundnut cultivation.

This climate is very suitable for us especially in our Telugu regions where rainfall is recorded from 40 to 110 cm

Temperatures required for groundnut crops:-

* A temperature of 26 to 37 degree centigrade during growth stage of groundnut crop and 23 to 26 degree centigrade temperature during growth stage of pods is good for crop growth.

The floor is flat:

For easy germination of groundnut seeds and to reduce weed growth, the soil should be flattened with a tractor plow to a depth of approximately 10 to 16 cm without any ups and downs. Also the plant grows more. The pods grow deep in the ground. So a depth of 10 – 16 cm is sufficient.

Selection of seeds for groundnut cultivation:-

As each region has different climatic conditions, it is better to consult the agricultural authorities to select the groundnut seed varieties available according to those regions. Groundnut varieties like ICGS-91144, Kadiri-9, Dharani, Kadiri 6, TAG-24, Ananta, Haritandhra and Narayana are suitable for irrigation in Rabi.

Seed purification

Importantly, in the process of selecting the seed, firstly, the seeds that have damaged the upper layer of the groundnut seed (potu) and the seed color has changed completely. To deal effectively with different types of pests in the groundnut crop, seed cleaning should be made mandatory. 1g of carbandazim or 3g per kg of seed for seed treatment before sowing the seeds in the ground. Treat the seeds with Mancozeb. Rootworm problem can also be observed in light soils. 6.5 ml per kg seed in such areas. 1 ml of Chlorpyrifos and stem rot virus in susceptible areas. Imidacloprid 600 f.s. 8 ml. Mix in water and apply to one kg of seed. 180 g per kg seed per acre in new groundnut growing areas. Rhizobium culture should be taken. 12 g per kg of seed in areas where root rots, root rots and stem rots are highly expected by pests. Good results can be obtained by treating seeds with Trichoderma viride. Insecticide should be mixed before seed treatment. After that the seeds are dried and treated with fungicides. Rats, squirrels and birds separate the seeds from the seeds before they are sown. In that case it is better to keep kerosene, pinetar and sun-shiny covers in the hand.

Note :- Agricultural Officers are requested to take advice on matters like seed selection and seed purification.

Groundnut sowing time:-

*Farmers of Telangana and Andhra Pradesh states can sow groundnut seeds in the last week of May or first week of June or till the month of July

Time of irrigation :-

* Farmers mainly plant groundnut crop before the onset of rainy season so for the first time 1 or 2 times a day watering is required. Even if water is not available, water consumption may not be as much as June is the time of monsoon. Use irrigation if available.

*The crop needs to be watered at least once in 7-10 days as the requirement of water is high during flowering. During summer, water should be provided at least once in 6-8 days.

Method of Weed Ownership :-

Weed problem is high in groundnut crop as the plants invade the crop and the growth of weed becomes difficult. Weeding of these weeds should be done 30 to 40 days after harvesting. Weeds should be completely removed from the crop up to 70 days. Injectable drugs are available to prevent weaning during childbirth

Pests and Pests :-

Pests: Leaf blight, tobacco borer, caterpillars, aphids, leaf spot, stem borer, stem borer, fruit borer virus, stem borer virus

Deficiency of micronutrients in groundnut crop :-

In case of nutritional deficiencies like zinc, sulphur, iron, calcium, manganese etc., we ask that the agricultural authorities take advice.

Groundnut Harvest Time :- 

The final harvest of groundnut is 120 to 130 days depending on the variety of groundnut. A plant should be taken out of the ground, 60 to 70 percent of the plant branches and leaves turn yellow at the time of harvest. Harvest when the inner part of the shell turns black. It is good to ensure adequate moisture in the soil during harvesting

sweet potato crop:-

Hi friends, Morangadda is known in many varieties, such as potato, sweet potato, sweet potato. Whatever the name, beets are a favorite of food lovers. These have great health benefits. These beets are rich in beta carotene, vitamin E, C, B6, potassium and iron. These are mostly good for the body. It has a particularly low glycemic index. Sweet potatoes are used as an alternative to white potatoes. Sweet potatoes are high in nutrients compared to white potatoes. Sweet potato contains many mineral salts as well as carbohydrates (carbohydrates) and vitamins (B2, B6, D, C, E) in beets. It is best to eat in winter.

If you want to know how to grow such a bark, watch the videos below on vjyreview.blogspot.com

4 years of  Moram Gadda experience
Mr Mahender Special thanks to our v j y staff for collaborating  Mahender  has 4 yeras experience in Moram GaddaYou can take our  Mahender  advice if you want to keep any Moram Gadda and his contact number given below..

More Benefits of Morangadda: -

1. Beets have anti-cancer properties. Potassium in them is good for the heart.

2. These beets have special properties that heal wounds quickly

3. The nutrients in these beets play a major role in the production of white blood cells. Thereby increasing immunity. Vitamin-C can help prevent colds and flu in the winter.

4. Vitamin B6 is found in sweet potatoes. Vitamin B6 breaks down homocysteine, which helps keep blood vessels strong. Therefore, cardiovascular problems can be avoided with these.

5. Sweet potatoes are rich in vitamin C. It plays a major role in digestion

6. Vitamin B in it provides the body with the energy it needs

7. These beets are high in potassium. It is good for the heart. Helps to correct heart beat. Eating them also improves the muscle and nerve function of the body.

8. These have been shown to fight against cancer cells in the body. That is why it is better to take more of these.

9. Potatoes are high in minerals and iron required by the body. These increase the capacity of cells and supply oxygen to all parts of the body.

10. These beets are also good for white blood cell production. Eating these has been shown to increase white blood cells

Click on read more option below to know more about Moragad Growers